Seafood
Pollack Roe (Tarako)[premium-grade]
Tarako is fits in rice,cheese and some dairy products.So, you canuse in a variety of cooking.
Kyoto-Stye-Miso-Marinated Silver Salmon
It complements the taste of fat fresh fish, is thoroughly pickled in sticky Nishikyo miso, finished up.
Salt-Malt-Marinated Silver Salmon
The taste of fat fish is pickled with salt koji produced in Kyoto and it is refreshing finish.